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sauted mushrooms on an avocado bed

29/10/2017

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A favourite meal. Sauted mushrooms seasoned in a lightly oiled pan (rice bran oil), sprinkled with sesame seeds, salt and pepper. Place freshly sliced ripe and peeled avocado slices in a bowl, line with fresh lettuce leaves, then serve the warm sauted mushrooms and the cold freshly sliced tomato over the top. Full of energy and nutrients an awesome meal for breakfast, lunch or dinner. Packs a punch and satiates those hunger cravings.
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  • Vegan Dad - Home
  • Our Why?
  • Food Myths
    • The Protein Myth
    • The Calcium Myth
    • The Iron Myth
    • Fish vs Flaxseed
    • Beef vs Black Beans
    • Chicken vs Chick Peas
    • Do Plants Feel Pain?
  • Lose Weight the Easy Way
  • VeganDad's Cooking Blog
  • Our Food Adventures
    • Vegan Ice Creams
  • Our Balcony Food Garden
  • Contact
  • Supermarket & Restaurant Alternatives
  • B12?
  • Our Videos
  • Shop now on sale