banana bread vegan home made style

Ingredients
3 big bananas - soft and ripe
Plain flour - 225 grams
Brown sugar - 100 grams
Baking powder - 3-4 tsp
Oil - 75ml, vegetable oil, sunflower or even rice bran oil.
Additional spices can be added at your preference, like cinnamon, or even a little ginger works well.

1. Heat Oven 180-200C
2. Mash bananas, mix with 75ml oil and 100 gram brown sugar
3. Mix in the flour, baking powder and any other spices
4. Bake in a tin which is oiled or lined with baking paper and check regularly
5. when a skewer comes out clean and the cake is golden brown - Congrats it's cooked.
6. let it stand and cool - though a nice warm piece is extra tasty, and tomorrow it will be even more delish.