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banana bread vegan home made style

12/8/2018

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Ingredients
3 big bananas - soft and ripe
Plain flour - 225 grams
Brown sugar - 100 grams
Baking powder - 3-4 tsp
Oil - 75ml, vegetable oil, sunflower or even rice bran oil.
Additional spices can be added at your preference, like cinnamon, or even a little ginger works well.
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1. Heat Oven 180-200C
2. Mash bananas, mix with 75ml oil and 100 gram brown sugar
3. Mix in the flour, baking powder and any other spices
4. Bake in a tin which is oiled or lined with baking paper and check regularly
5. when a skewer comes out clean and the cake is golden brown - Congrats it's cooked.
6. let it stand and cool - though a nice warm piece is extra tasty, and tomorrow it will be even more delish.

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  • Vegan Dad - Home
  • Our Why?
  • Food Myths
    • The Protein Myth
    • The Calcium Myth
    • The Iron Myth
    • Fish vs Flaxseed
    • Beef vs Black Beans
    • Chicken vs Chick Peas
    • Do Plants Feel Pain?
  • Lose Weight the Easy Way
  • VeganDad's Cooking Blog
  • Our Food Adventures
    • Vegan Ice Creams
  • Our Balcony Food Garden
  • Contact
  • Supermarket & Restaurant Alternatives
  • B12?
  • Our Videos
  • Shop now on sale